ATAM
Food

Food & Drinks

Our vision is to constantly push ourselves to deliver the very finest in food, drink and overall experience to our members, and we are very excited to be able to offer our members three different styles of dining.

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food

Food

Our Petits Plats menu will be served all day, from 11a.m. till midnight. This menu is a modern and creative take on the concept of “nibbles”—where we serve stylized comfort food in small portions, perfect for sharing.

Our À la Carte menus for lunch and dinner can best be described as “French cuisine, with a British twist.” Here our focus is on showcasing you the best produce, cooked to mouthwatering perfection.

In the formal dining room, we also have daily degustation menus, which promises our members a leisurely and mouth-watering dining experience.

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Drinks

We pride ourselves on carrying an extensive portfolio of wines, spirits, malts, and of course award-winning signature cocktails. We will emphasize the pairing of wine and liqueurs with food, to bring complimentary flavors together on the palette. In addition, we will also have a series of interactive events—from cocktail-making classes, to wine education—to encourage our members to better understand the subtleties of the spirits we consume.

Bar timings: 11:00 a.m. till closing time.

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